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Akrafo Luxury Organic and Natural Condiments Made In Africa

fooThe SWAADY Group, creators of the luxury tea brand YSWARA, have created Akrafo a range of luxury premium organic artisanal teas, and gourmet sweet and savoury condiments ethically made in Africa. The name Akrafo refers to the soul-washers of the ancient Ashanti kingdom, who were responsible for the well-being of the community. And it is this spirit of looking out for others that is instilled into the Akrafo ethos, which upholds the SWAADY Group’s Luxe Ubuntu philosophy, of creating luxury brands with a social responsibility.

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YSWARA Brings Their Elegant Tearoom Experience To Ghana

  The launch of luxury tea brand YSWARA’s Johannesburg tearoom has been joined by the opening of one in Accra, Ghana. The YSWARA tearoom and boutique is part of a collaborative space shared with local retailer Luxury Living and Akrafo, YSWARA’S sister brand of gourmet condiment’s, bringing gourmet and interior decor experience to the city’s stylish residents.  

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YSWARA Unveils A Tranquil Tearoom To Savour Precious African Teas

  There is nothing I love more than a good cup of tea, the stronger the better. Anytime is teatime as far as I am concerned, so you can only imagine what I think about those who take their tea as seriously as I do. Like YSWARA for instance, the luxury tea brand championing made in Africa, who are reviving the ceremony of ancient African tea drinking rituals with its offering of specially blended teas and accompanying accessories. And now you can immerse yourself fully in the YSWARA brand experience with the launch of their flagship tearoom and store in […]

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Modern Mauritian Food Shelina Permalloo Master Chef UK Winner

A chef who brings ‘…bring[s] sunshine to a plate’ is how Gregg Wallace and John Torode, the judges of Masterchef UK described 2012 winner Shelina Permalloo’s cooking of modern Mauritian food. British-born of Mauritian descent Shelina was inspired to cook by her mum and aunty, developing a love of food at a young age as she helped her Mum with the cooking. Having grown-up in the UK Shelina also credits food with helping her to better understand her Mauritian heritage and culture, saying it makes her feel closer to Mauritius, her heritage and her family. Throughout the competition Shelina brought her Mauritian heritage into her […]

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Caranda Soothing Speciality Teas Inspired By Africa

A longing for the familiar tastes of home led Liberian entrepreneur, Doughba Caranda-Martin to set up Caranda Fine Foods, a business that specialises in creating a range of premium beverages and condiments inspired by the diverse regions of the African continent. Residing in the USA, Doughba recalls childhood memories of evening walks collecting the leaves and herbs that were then boiled with Lemongrass. Doughba started out blending teas inspired by Africa and the product range has since expanded to include coffees, cocoas and condiments like flavoured salts and meat rubs.

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Modern African Food Kitchens Of Africa Cooking Sauces

There is nothing wrong with slow cooking, in fact it can be an enjoyable experience as you mix, stir, season and simmer in anticipation of savouring your culinary efforts. Unfortunately in the face of hectic schedules, reality bites and slow cooking is just not possible night after night with so many other things competing for your time prompting the turn to convenience food. Convenience food has its pros, meals in minutes and it’s cons, a reputation of nasty additives, flavour enhancers and preservatives. However, the availability of pre-prepared foods like sauces can be an introduction to the tastes of other […]

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Ndali Intense Fairtrade Vanilla Extract From Uganda

I love the taste and smell of vanilla; and find creamy vanilla ice-cream, the kind where you can just see the bean flecks, and light fluffy sponges made with real vanilla extract irresistible and comforting. Good quality vanilla bean pod sticks, extract and paste is valued by bakers and chefs looking to add that familiar rich flavour and intense aroma to their culinary creations. One brand favoured by some of the UK’s leading chefs is Ndali fairtrade vanilla, which comes from a 1000-acre farm located in the midst of the explosion craters of the Ndali Volcanic Field in Western Uganda; and is a […]

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Akhaya Cookery School Modern African Cooking And Food

New to African cooking or simply want to try your hand at creating dishes from another part of the continent, then look to Akhaya Cookery School to help you on your way. I was watching a recent episode of CNN’s Inside Africa when I saw a profile on young Nigerian entrepreneur Jennifer Okpapi and the African cooking classes she runs in Tottenham, North London based on her love for African food.

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Madécasse Luxury Single Source African Made Chocolate

Pink pepper and citrus, exotic pepper, and sea salt and nibs are just some of the rather interesting flavour combinations you will find in a Madécasse African made chocolate bar. Recently named ‘one of the world’s 50 most innovative companies’ by Fast Company magazine, Madécasse is on a mission to revolutionise the African chocolate industry by becoming one of the few fine chocolate companies to produce a bar that is not only grown in Africa, but is also produced in Africa. The stats on the website highlight the fact that although Africa produces 70% of the world’s cocoa, actual African made chocolate production amounts […]

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